Pai fainā (pineapple pie)


Made with fresh local pineapples only and none of that yucky storebought custard! You will not believe our pai fainā (pineapple pie) is gluten free, vegan, nut free and soy free. And even better, we can make it refined sugar free!



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Flour (Rice flour, Corn starch, Tapioca starch, xantham gum), Fresh pineapple, Brown sugar, Vegetable shortening (Soybean oil, fully hydrogenated palm oil, Palm oil, Mono and Diglycerides, TBHQ and Citric acid), Water, Soy milk, Lemon juice, Baking soda, Vanilla extract, Sea salt. 

Contains soy. 




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