Fruit Cake


Even if you aren’t a fan of fruit cakes, this fruit cake will win you over. The dried fruits are soaked overnight in pineapple juice and then gently baked to retain moisture and flavour. This cake smells ahhhmazing! 

This is our most inclusive cake, it is gluten free, vegan, soy free, refined sugar free and can be made nut free on request.

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Water, Flour (Rice flour, Corn starch, Tapioca starch, xantham gum), Dates, Dried sultanas, Concentrated pineapple juice, Sunflower oil, Dried apricot, Orange, Orange rind, Walnut, Baking soda, Baking powder, Spices, Sea salt. 



6", 8", 10"


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